Food for Friday #ff

I have never been a fan of brussels sprout.
But, as they say: Never say Never!
When I was looking for a healthy recipe to finish up broccolis and brussels sprouts at my fridge, I came across recipe of Cafe Fernando.
His brussels sprout recipe looked tempting. But I did not want to use heavy cream.
So I invented my own brussels sprout recipe. It was really really YUMMY.
Here it is!

Ingredients:
Brussels sprout, Broccoli, Red pepper, roasted garlic pepper, sea salt, butter, yoghurt (for serving)

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Hicbir zaman bruksel lahanasini seven biri olmadim.
Ama ne derler bilirsiniz: Asla Asla deme!
Buzdolabindaki bruksel lahanalarini ve brokoliyi bitirmek icin bir tarif ararken, karsima Cafe Fernando`nun tarifi cikti.
Cafe Fernando`nun bruksel lahanasi tarifi cok bastan cikarici gozukuyordu. Ama ben agir krema kullanmak istemiyordum.
O yuzden kendi tarifimi yarattim. Ve cok ama cok LEZZETLI oldu.
Sizinle de paylasmak istedim!

Malzemeler:
bruksel lahanasi, brokoli, kirmizi biber, kavrulmus sarimsak ve biber karisimi, deniz tuzu, tereyag, yogurt (sunum icin)

Recipe:
1. Wash all veggie ingredients, then slice.
2. Cut brussels sprouts in two.
3. Heat the pan and melt butter.
4. Add all veggie ingredients. Mix for 2-3 minutes. Sprinkle sea salt and roasted garlic pepper.

5. Add 1/2 glass of hot water.
6. Cook until water boils down, approximately 15-20 minutes.
7. Serve with yoghurt.

Cupcake tip: use butter! I cooked brussels sprouts with olive oil before, but trust me, butter definitely makes them taste better and smell yummy.

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Tarif:
1. Butun sebzeleri yikayip, dograyin.
2. Bruksel lahanalarini sadece ortadan ikiye dilimleyin.
3. Tavayi isitip, tereyagini eritin.
4. Butun sebzeleri tavaya ekleyin. 2-3 dakika karistirip, baharati ve tuzu ekleyin.
5. Uzerine yarim bardak sicak suyu ekleyin.
6. 15-20 dakika suyunu cekene kadar pisirin.
7. Yogurtla beraber sevis edin.

Cupcake noktasi: mutlaka tereyagi kullanin. daha onceden zeytinyagli denemelerimde bruksel lahanasi hic bu kadar  lezzetli ve hos kokulu olmamisti, inanin.

                                                        
                                                           Bon Cupcake Appetite!!!
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                                                           Afiyet Cupcake Olsun!!!